Go Back
Print
Recipe Image
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Fall Spice Blend
Warm spices of cinnamon, ginger, nutmeg, cardamom, allspice, and cloves for fall scones. Enough to make 6 bathes of fall spice scones.
No ratings yet
Print
Pin
Prep Time:
5
minutes
minutes
Servings:
48
scones
Calories:
23
kcal
Cost:
$2.04 for 6 Tbsp
Ingredients
3
tbsp
Ground cinnamon
1
tbsp
Ground ginger
1
tbsp
Ground nutmeg
½
tbsp
Ground allspice
1
tsp
Ground cardamon
.5
tsp
Ground cloves
Instructions
Thoroughly mix all of the ingredients together.
Store the completed fall spice blend in a closed jar or plastic bag. It will last for at least a year.
This batch makes for at least 6 tbsp of fall spice which is enough to make 6 batches of scones.
Nutrition
Serving:
0.4
tsp
|
Calories:
23
kcal
|
Carbohydrates:
5
g
|
Protein:
0.4
g
|
Fat:
1
g
|
Saturated Fat:
0.4
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
0.1
g
|
Trans Fat:
0.002
g
|
Sodium:
3
mg
|
Potassium:
48
mg
|
Fiber:
3
g
|
Sugar:
0.5
g
|
Vitamin A:
17
IU
|
Vitamin C:
0.5
mg
|
Calcium:
52
mg
|
Iron:
1
mg